Balitraveldairy.com – Like other places in Indonesia, Bali has a variety of delicious foods that characterize the residents there. While in Bali, you can not only find heavy food, but also various types of Balinese snacks, both salty, savory, and sweet.
Well, for lovers of sweet snacks, there are plenty of traditional Balinese snacks that you can try. Of the many choices, here are 5 sweet culinary types that can be sampled:
1. Jaje painted
The first traditional sweet Balinese snack is the painting snack. The appearance and taste of the painting jaje bears a resemblance to the sticky rice cake that is widely known by the people of Indonesia. However, painting jajes from Bali are usually formed in smaller sizes. The main ingredient used to make this food with the main ingredient is sticky rice.
Because the main ingredients are from sticky rice, jaje painting has a soft and chewy texture. Typically, painting jaje is served accompanied by grated coconut and brown sugar sauce. It’s quite difficult to find this traditional food. However, you can taste the sweet taste of painting jaje when visiting traditional markets in Bali.
Laklak becomes the next sweet traditional snack that can be a delicious snack while in Bali. This snack is made with the main ingredient of rice flour. You can get white or green palms from pandan leaves or suji leaves. Next, you will find laklak accompanied by grated coconut topping and brown sugar sauce.
Many say Laklak is similar to pancake. However, not a few who call this food as a Balinese style crepes. Usually, Laklak is also often accompanied by contemporary topping. There are enough Laklak sellers that you can find. Laklak biu Men Bayu is often considered by visitors, located in Penebel Market. Another alternative, you can also choose Laklak Men Gabruk in Denpasar.
3. Jaja bendu
The next sweet lovers can also consider tasting the sweetness of a snack called jaja bendu. Like jaje painting, jaja bendu is made with the main ingredient of glutinous rice flour. In it, you will find grated coconut mixed with Bali sugar. As a complement, these snacks are usually wrapped using banana leaves on the outside.
4. Jaja diamonds
The next sweet traditional snack from Bali is jaja wajik. These snacks are made with the main ingredients in the form of sticky rice. Furthermore, the sticky rice that has been processed will be mixed with other ingredients such as white sugar, brown sugar, and coconut milk. Do not miss, making jaja wajik is also often accompanied by pandanus leaves which give a distinctive smell to this food.
5. Porridge porridge
Congee porridge becomes the next consideration if you want to hunt sweet and delicious traditional Balinese snacks. This traditional porridge can also be easily found in other regions in Indonesia. Moreover, the gospel porridge is actually only a black sticky rice porridge which is then spiked with thick coconut milk. Furthermore, you can also find the existence of jackfruit chunks in this porridge.
Well, that’s a consideration of 5 sweet culinary that you can get while visiting Bali. Of the five snacks, which one is your favorite snack?
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