Balitraveldiary.com – Bali is not only famous for attractive and varied tourist destinations. Here, tourists can also get the experience of eating various types of interesting food. In fact, if you want, you can also find a culinary atmosphere like abroad. Warung Laota Bali is one restaurant that provides a dining experience like this.

Warung Laota is a restaurant with an oriental theme. While in this restaurant, you will find an atmosphere like being in a place to eat in Hong Kong. You can find various Chinese writings while eating a meal here. Not to forget, this restaurant is a dining place that specializes in Chinese-style porridge menu.

The Concept of Outdoor Dining in Warung Laota Bali

You will find that Warung Laota is able to bring a calm dining atmosphere to the visitors. The seating arrangement is done simply. However, the use of the concept of a place to eat with an open kitchen, making this restaurant look to have a room that is much more spacious than the original size.

This concept allows visitors to see firsthand the process of making food in the kitchen. This concept is also supported by the efforts of the restaurant which is trying to maintain the cleanliness and hygiene of the place to eat.

Porridge Pelangi Becomes Hits and Many Favored by Visitors at Warung Laota Kuta

As already stated, Warung Laota is a Chinese-style porridge specialist eating place. At first glance, you might think that porridge in this place is not much different compared to other restaurants. There are many types of porridge that you can order at this Balinese restaurant. However, you need to make sure to sample the menu called Rainbow Porridge.

Seeing how it looks, this porridge does look good, but it’s no different compared to other porridge. This white porridge is made from the main ingredient of rice. Next, on top you can find chunks of cakwe and a sprinkling of fried peanuts. However, who would have thought that behind this simple display, this porridge had a variety of ingredients used.

As the name implies, this rainbow porridge is a mixture of various types of ingredients. In it, you will find pieces of various sea catches. You can find that this porridge is made with a mixture of shrimp, fish, crab, and squid. Not only that, the eggs used to make porridge are also not ordinary eggs, but pitan eggs.

The use of pitan eggs in rainbow porridge makes this porridge not cause fishy odor when kissed. Pitan eggs themselves are ordinary chicken eggs, but have undergone a process of preservation. In addition, the texture of this porridge will not be too thick, and just right. Therefore, many tourists are willing to stand in line long enough to be able to taste the delicacy of the Rainbow Porridge at Warung Laota.

Good food that can be found at Warung Laota Bali is not only in the form of rainbow porridge. The restaurant also provides another menu that is no less tasty. Cakwe which is famous here is delicious, usually served with chili sauce accompanied by grated ginger. In addition, there are also oolong tea that has a fresh taste when enjoyed.

The location of this eating place is very strategic, located at Jalan Raya Kuta No.530, Kuta. You can also freely come to this place to eat. Moreover, Warung Laota is a restaurant that is always open 24 hours.

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